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571-642-0605

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Pane e Vino is a ristorante e pizzeria right out of Italy. The cozy restaurant has a European stlye and flair. The front deli offers cold cuts, cheeses, olives and gelato. The restaurant serves oven-baked pizzas, calzones and a range of authentic Italian dishes.

  • Fax: 571-642-0606
  • Hours: Mon - Thu, Closed; Fri - Sat, 10am - 9pm; Sun, 10am - 8pm
  • Handicap Accessible: Parking and Ramp
  • Founding Date: Jul 01 2006
  • Payments accepted: American Express, Cash, Debit Card, Discover, MasterCard
  • Products: Italian Foods, Wine, Gelato
  • Food & dining options: Low calorie, Natural, Sugar-free, Vegetarian
  • General services: Catering, Delivery, Eat-in, Phone orders, Prepared foods, Take-out
  • Menu link: www.​paneevino-ristorante.​com/​html/​menus.​html
  • Specialties: Olive Oils, Wine, Pastas, Oven Baked Pizzas, Pesca, Gelato
  • ATM: No
  • Parking: Free lot
  • Private events: Yes
  • What makes this community special?: Interesting People from all over
  • Cuisine: International, Mediterranean, Pizza
  • Signature dishes: Fettuccini Malafemmina Sautéed, clams, mussels, shrimp, scallops and crab meat in white wine garlic sauce, black olives, tomatoes and capers
  • What dish is most representative of the restaurant?: Lasagna Classica
  • Price level: $$
  • Reservations: Accepted
  • Executive chef: Salvatore Li Rocchi
  • Number of tables: 40
  • Features: Brunch, Catering, Dinner, Fireplace, Group-friendly, Kids' Menu, Lunch, Outdoor seating, Private Parties
  • Atmosphere: Elegant, Fine dining, Quiet, Romantic
  • Dress code: Casual

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Reviews (2)

*****

We go to this restaurant a couple times a month and have always had a great meal. The staff is very friendly and attentive. You could go to DC and get less for three times more. Gary

*

Been here THREE times, really wanted to like it. They blew it all THREE times.

1.Spaghetti Meatballs - horrible, just horrible. meatballs tasted so bad

2. pasta dish, I forget now, so much garlic my throat hurt for an entire day. brutal.

3. got another pasta dish, it was cold and the mussles tasted horrible.

 
 
 
 
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